Our chef Daniel, & the small kitchen team, were delighted to be awarded an AA rosette for culinary excellence in January 2023. It proved that their passion & hard work paid off. Their dedication for making fresh, seasonal & local dishes packed with flavour, from scratch to order are representative of Daniel’s roots & culinary background, reflecting modern European, Argentinian, & Israeli cuisines. The menus do change on a frequent basis & the menus shown here are samples.