Our chef Daniel, & the small kitchen team, were delighted to be awarded an AA rosette for culinary excellence in January 2023. It proved that their passion & hard work paid off. Their dedication for making fresh, seasonal & local dishes packed with flavour, from scratch to order are representative of Daniel’s roots & culinary background, reflecting modern European, Argentinian, & Israeli cuisines. The menus do change on a frequent basis & the menus shown here are samples.
MENUS
As we cook from scratch we are unable to accommodate guests with severe allergies, as we are unable to guarantee dishes are free from traces of the allergens.
LOCAL WINES
WINE SELECTION
The wine list at Hostelrie is peppered with the weird & wonderful, alongside more classic & familiar wines. Katherine believes in showcasing unusual & underrated grape varieties at great value for money. As the list is a little quirky she is more than happy to talk you through your choices or recommend a matching wine to your dish.
Booked a room? Why not book a table…
You can book your room online, and automatically reserve a seat for dinner. Book your room now!
